Thai Tea

Ingredients:

4 cups of water

1 cup of Thai Tea leaves

around 1 cup of sugar

Creamer, Half and Half, or condensed milk

Ice

Steps

Step 1: Boil the 4 cups of water in a pot.

Step 2: Once water is boiling, mix and stir in the Thai Tea leaves and the sugar into the pot and let it simmer for 3 minutes.

Step 3: Once 3 minutes is over, let it cool for 4+ hours.

Step 4: Strain the tea and get all of the leaves out.

Step 5: Get a cup with ice and pour in the tea.

Step 6: Add creamer, half and half, or condensed milk to your desire.